Posts tagged Neil Perry
Author profile: Neil Perry
Author profile: Neil Perry

Neil Perry is a leading Australian chef with a career spanning 40+ years. Two more of his cookbooks (Rockpool and Simply Asian) have just been added to ckbk, where they join The Food I Love and Balance and Harmony. To mark the occasion, Roberta Muir caught up with the chef to discuss his cookbooks and his latest restaurant ventures in Sydney.

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Author ProfileSusan LowNeil Perry, Balance and Harmony, Rockpool, The Food I Love, Simply Asian, Australia, Roberta Muir
ckbk’s Australian collection: The evolution of a cuisine
ckbk’s Australian collection: The evolution of a cuisine

To celebrate the arrival of The Bathers Pavillion cookbook on our virtual bookshelves, we’ve taken the opportunity to explore more Antipodean titles in ckbk’s collection and to highlight some of the region’s key chefs, recipes, restaurants, flavors, influences, and cooking trends.

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Discover ckbk, Regional cookingRamona AndrewsNigella Lawson, Genevieve Harris, Jill Dupleix, Neil Perry, Rockpool, Tetsuya Wakuda, Peter Gilmore, Mr Hong, Peter Gordon, Bourke Street Bakery, Greg Doyle, Ben Shewry, Biota, Organum, Australia, A Taste of Australia, Victoria Alexander