Posts tagged Martini
Newsletter: Father’s Day treats + Jean-Georges Vongerichten and Mark Bittman take us from Simple to Spectacular

Following the success of their book Jean-Georges: Cooking at Home with a Four Star Chef, top food writer and home cook Mark Bittman and stellar chef Jean-Georges Vongerichten have done it again. New to ckbk Simple to Spectacular makes the most of their joint expertise, presenting a wide range of dishes, from the most approachable to the most elaborate.

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